°Õ²¹°ì²¹¾±³Ù²¹·É²¹£ºMill na Raymond shine kayan aikin da ke da muhimmanci don rushe kayan da aka rushe. Ana amfani da shi sosai a cikin sarrafa ma'adanai, kayan gini da kuma masana'antar sinadarai.
Fanin Raymond shine kayan aiki na gaba don karya kayan da aka karya. Ana amfani da shi sosai a masana'antar sarrafa ma'adanai, kayan gini da kuma masana'antar sinadarai. A cikin aiki na Malam RaymondSaboda dalilai daban-daban, lallai ne injin zai lalace. Don inganta ingancin samar da kayan aikin, dole ne a inganta rayuwar aikinsa. Mecece hanyar da za a yi don inganta rayuwar aikin injin Raymond? Za mu bincika maki biyu masu zuwa.
Tsaftacewa na Yau da kullum
- 1. A tsaftacewa na yau da kullum, dole ne a tantance yanayin amfani da kayan ha?i, kuma a duba yawancin lokaci ko akwai rauni ko lalacewar kayan ha?i. Idan akwai rauni ko lalacewa, dole ne a cire kuma a maye gurbin kayan ha?i a lokaci.
- 2. Duk mai mai yadda ya kamata a saki shi lokacin da kayan aiki suka fara aiki na wata guda, sannan a tsaftace sosai kuma a maye gurbinsa da man sabon.
- 3. Kananin ?ananan ?arfin da aka sanya sabon suna da sau?in ?asa, kuma dole ne a duba ?arfin tushe akai-akai bayan sun yi aiki na ?an lokaci.
- 4. Dole ne mu tsaftace kayan akai-akai, a ri?e su cikin tsabta, kuma a rage lalacewar ?ura ga injin Raymond.
Hanya ta Aiki ta Daidai
- 1. Dole ne a yi abinci mai daidaito don hana injin Raymond rasa kayan ko lalacewar kayan saboda hali na kayan.
- 2. Kara ?arfafa iska a cikin injin Raymond, rage zafin kayan aiki, don rage matakin lalacewar kayan aiki a cikin zafi mai yawa da inganta rayuwar aiki na kayan aiki.
- 3. An yi amfani da nau'in dafa abinci mai ruwa, saboda rabo na ?wallan a cikin dafa abinci mai ruwa yana da yawa, don haka matakin lalacewar kayan aiki zai ragu.
- 4. Dauki tsarin kariyar yawan aiki na kayan aiki. Ta hanyar wannan na'ura, yana iya hasasawa da kuma hada kai, kuma ya jagoranci ragewa don maye gurbin ?ananan kayan aiki don aikin ha?a. Wannan zai iya kare sassan watsawa na garkuwar Raymond sosai.





















